-
Calories: 183kcal
The Jamaican Jambalaya is a simple yet flavorful cocktail that combines the warmth of spiced rum with the sweet and tangy flavors of fruit punch. This drink is perfect for those who love a bold, fruity cocktail with a tropical twist. It’s easy to make and even easier to enjoy, making it an ideal choice for parties, beach days, or any time you want to transport yourself to the islands.
Ingredients
- 2 oz Spiced Rum
- fill with Fruit Punch
- Ice Cubes
Instructions
Pour Rum:
- In a glass filled with ice cubes, pour 2 oz of spiced rum.
Add Fruit Punch:
- Fill the rest of the glass with fruit punch, topping off the rum.
Serve:
- Serve immediately and enjoy the bold, fruity flavors of your Jamaican Jambalaya cocktail.
Notes
The Jamaican Jambalaya Cocktail is a perfect blend of spiced rum and fruit punch, creating a drink that’s both bold and refreshing. The spiced rum adds depth and warmth, while the fruit punch provides a sweet and tangy contrast that makes this cocktail irresistible. This drink is incredibly easy to prepare, making it a go-to option for any casual gathering or when you’re in the mood for a tropical escape.
Serve it over plenty of ice to keep it chilled and refreshing. The simplicity of the ingredients allows the flavors to shine, making this cocktail a crowd-pleaser that’s sure to be a hit at any event.
Join our Recipe Lover community today for more bold and fruity cocktail recipes delivered straight to your inbox!
Estimated Nutrition:
Calories: 183kcal (9%)Carbohydrates: 13g (4%)Protein: 1g (2%)Fat: 0.1gSodium: 3mgPotassium: 185mg (5%)Fiber: 0.1gSugar: 12g (13%)Vitamin A: 8IUVitamin C: 31mg (38%)Calcium: 9mg (1%)Iron: 0.5mg (3%)
