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4.54 from 28 votes
Calories: 70kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Burning Cherry Shot is a bold and fiery drink that combines the robust flavors of Tennessee whiskey and bourbon with a splash of grenadine for a touch of sweetness. This invigorating shot is perfect for those who enjoy a strong and flavorful beverage, making it an ideal choice for parties and lively gatherings.

Ingredients

Instructions

Combine Whiskeys:

  • Pour 1/3 oz Tennessee whiskey, 1/3 oz Jack Daniels bourbon, and 1/3 oz Jim Beam bourbon into a 2-ounce shot glass.

Add Grenadine:

  • Splash in a dash of grenadine syrup.

Stir:

  • Give a quick stir-spin with a straw or stir rod.

Serve:

  • Slam the shot fast and hard, then exhale.

Enjoy:

  • Serve immediately and enjoy.

Notes

The Burning Cherry Shot is a quick and easy-to-make drink that’s perfect for any occasion. The combination of Tennessee whiskey and bourbon creates a bold and rich flavor profile, while the grenadine adds a hint of sweetness to balance the intensity. This shot is best enjoyed quickly to fully experience its fiery kick.
Ideal for parties, social events, or a fun night out, the Burning Cherry Shot is sure to be a hit. Its straightforward preparation and invigorating taste make it a standout choice for any event. For an extra touch, consider garnishing with a small cherry or a twist of lemon peel.
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Estimated Nutrition:

Calories: 70kcal (4%)Carbohydrates: 1gSodium: 0.5mgPotassium: 1mgSugar: 0.5g (1%)Calcium: 0.1mg
CourseBeverage, Drinks, Shot
CuisineBeverage, Drinks, Shot
KeywordBeverage Recipe, Drink Recipe, Shot Recipe