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4.41 from 27 votes
Calories: 147kcal
Prep Time: 3 minutes
Total Time: 3 minutes
Apricot Crush is a fruity and refreshing cocktail that combines the sweet flavor of apricot brandy with the smoothness of white rum, the citrusy zest of orange juice, and the tangy kick of lemon juice. This delightful drink is perfect for any occasion, offering a vibrant and invigorating taste.

Ingredients

Instructions

Combine Ingredients:

  • Add 1.5 oz apricot brandy, 0.5 oz white rum, 1 oz orange juice, and 0.5 oz lemon juice to a cocktail shaker filled with ice.

Shake:

  • Shake well to blend the flavors and chill the mixture.

Strain:

  • Strain the mixture into a champagne saucer filled with crushed ice.

Serve:

  • Serve immediately and enjoy this fruity and refreshing delight!

Notes

For the best flavor, use freshly squeezed orange and lemon juice and high-quality spirits. The combination of apricot brandy and white rum provides a sweet and smooth base, while the orange and lemon juices add a refreshing citrus twist. This cocktail is perfect for summer parties, brunches, or any time you want a light and fruity drink. Garnish with an orange slice or a twist of lemon peel for an extra touch of elegance.
The Apricot Crush Cocktail is a delightful and easy-to-make drink that’s sure to impress with its fruity flavors and refreshing taste. Perfect for any occasion, it’s a drink that brings a burst of vibrant goodness to your glass.
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Estimated Nutrition:

Calories: 147kcal (7%)Carbohydrates: 4g (1%)Protein: 0.3g (1%)Fat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 1mgPotassium: 72mg (2%)Fiber: 0.1gSugar: 3g (3%)Vitamin A: 58IU (1%)Vitamin C: 20mg (24%)Calcium: 4mgIron: 0.1mg (1%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe