Black Sabbath Shot Recipe

4.64 from 19 votes

Calories: 468kcal

Prep Time: 3

Total Time: 3

The Black Sabbath Shot is a powerful and bold combination of bourbon whiskey, dark rum, and herbal liqueur, creating a drink that’s rich, complex, and full of depth. This strong mix of flavours is perfect for those who enjoy intense and intriguing drinks with a smooth finish. Ideal for parties or when you’re in the mood for something with a little extra kick.

Ingredients

▢ 2 oz Bourbon Whiskey
▢ 2 oz Dark Rum
▢ 2 oz Herbal Liqueur

Instructions

Combine Ingredients:

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In a cocktail shaker half-filled with ice cubes, combine 2 oz bourbon whiskey, 2 oz dark rum, and 2 oz herbal liqueur.

Shake Well:

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Shake the mixture thoroughly to chill and blend the flavours.

Strain and Serve:

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Strain into a chilled highball glass filled with ice cubes.

Serve:

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Serve immediately and enjoy the bold, rich flavours!

Notes

The Black Sabbath Shot is an intense and flavourful drink that combines the smoky warmth of bourbon, the rich depth of dark rum, and the herbal complexity of liqueur. The result is a smooth and bold drink with plenty of character. For the best experience, make sure the drink is well-chilled, and you can garnish with a twist of orange peel for an extra layer of aroma. This shot is perfect for those who love strong, complex flavours in their drinks.

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