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Ingredients
- 0.75 oz Irish Cream
- 0.75 oz Coffee Liqueur
- 1 tsp Chocolate Sauce
- 5 oz Hot Coffee
- 0.5 oz Whipping Cream
- 1 tsp Sugar
Instructions
- Pour liquors and coffee into a coffee mug over the chocolate syrup. Sweeten to taste. and top with cream.
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This is exactly the recipe I was looking for!
I’m definitely making this again!
The instructions were clear and easy to follow!
Such a delicious recipe!
I love how Cafe Toledo mixes coffee and rum – perfect combo for cozy nights!
I love the unexpected combo of coffee and tequila in Cafe Toledo. Cheers to creativity!
Wow, Cafe Toledos mix of coffee and rum is a flavor adventure! Excited to try it!
This Cafe Toledo recipe is a caffeine kick with a boozy twist! Perfect for brunch vibes.