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Enzoni Cocktail Recipe - A Perfect Blend of Negroni and Gin Sour
4.16 from 19 votes
Calories: 201kcal
Prep Time: 3 minutes
Total Time: 3 minutes
The Enzoni Cocktail is a delightful mix that bridges the flavors of a Negroni and a Gin Sour. This cocktail features the bitterness of Campari balanced by the sweetness of muddled green grapes and the tartness of lemon juice. Originally crafted by Vincenzo Errico at Milk & Honey in NYC, the Enzoni is an excellent introduction to Campari for those new to this distinctive liqueur.

Ingredients

Instructions

Muddle Grapes:

  • In a cocktail shaker, muddle the green grapes to release their juices.

Add Ingredients:

  • Add 1 oz gin, 1 oz Campari, 0.75 oz lemon juice, and 0.5 oz simple syrup to the shaker.

Shake:

  • Fill the shaker with ice and shake well until chilled.

Strain:

  • Strain the mixture over fresh ice into a double old-fashioned glass.

Garnish:

  • Garnish with skewered grapes for a stylish touch.

Video

Notes

The Enzoni Cocktail is a refreshing and sophisticated drink that blends the best of both worlds—Negroni’s bitterness and Gin Sour’s citrusy sweetness. Muddled grapes add a unique twist, making this cocktail a delightful surprise for your taste buds.
This cocktail is perfect for both casual sipping and special occasions. The Enzoni’s vibrant flavors and attractive presentation make it a great choice for entertaining guests or simply enjoying a quiet evening at home.
Elevate your cocktail experience with the Enzoni, a drink that not only tastes fantastic but also showcases the artistry of mixology. Whether you’re a Campari novice or a seasoned enthusiast, this cocktail is sure to impress.
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Estimated Nutrition:

Calories: 201kcal (10%)Carbohydrates: 24g (8%)Protein: 1g (2%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 9mgPotassium: 79mg (2%)Fiber: 1g (4%)Sugar: 15g (17%)Vitamin A: 18IUVitamin C: 9mg (11%)Calcium: 6mg (1%)Iron: 1mg (6%)
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe